PB and Chocolate Cookies
This recipe uses pure maple syrup as the sweetener and doesn't have any added sugar.
This recipe uses pure maple syrup as the sweetener and doesn't have any added sugar.
Ingredients- 2 cups whole-wheat flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon ground flax seed
- 1 cup all natural peanut, cashew, or nut butter of your choice
- 1 cup pure maple syrup
- 1/3 cup extra virgin olive oil
- 2 teaspoons vanilla extract
- 1 square unsweetened chocolate cut into small pieces or shavings
1. Preheat oven to 375F
2. Grease 2 cookie sheets
3. Whisk all dry ingredients in a medium bowl
4. Mix all wet ingredients with an electric mixer in a large bowl
5. Gradually add the dry ingredients into the wet and mix
6. Form into 1" balls and place on cookie sheet; flatten with a fork
7. Bake for 15-20 minutes or until golden brown
No comments:
Post a Comment